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Food Technologist/ Product Development

About the business
A leader in their market segment, our client is a well-known supplier of high-quality confectionery brands across Australia. Now entering an exciting phase of growth, a newly created role has arisen for an ambitious Food/R&D technologist to join their team.

About the role
Reporting to the Quality and Technical Manager, you will be required to assist in the development of new products as well as provide technical support in the ongoing manufacture of the current portfolio of products.

  • Product development and project lead for new product innovation including factory trials, customer, and supplier liaison.

  • Review of existing product portfolios – identifying formulation and process improvement opportunities.

  • Manage and execute tasks in product development projects such as formulations development and product samples.

  • Liaising with key stakeholders across the business to facilitate the implementation of new products and processes

Skills and experience

  • Territory qualified in Food Science/Technology or equivalent with a minimum of 1 - 5 years’ experience in product development preferably within confectionary.

  • Demonstrated ability to work across multiple projects as a cross-functional team member
    Knowledge of food processing technology developments.

  • Formulation development expertise

  • Ability to develop and present reports and presentations

  • Excellent verbal and written communication skills with the ability to liaise with internal and external stakeholders

Benefits and perks
The successful candidates will receive an excellent remuneration package and all the tools to succeed in the position.

Next steps
For further information on this fantastic opportunity to join a leading brand in the industry, forward a current and relevant CV to maricel@segen.com.au. Alternatively, please call our office at 03 8639 5819